Vol. 68 (2016): Journal of Agricultural, Food and Environmental Sciences, JAFES

Articles

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  ANTIOXIDANT STATUS IN DAIRY COWS DURING TRANSITION PERIOD

  D. Nakov, S. Andonov, M. Trajchev

  1-8

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• AWARENESS LEVEL OF LEADER WOMEN FARMERS ABOUT ORGANIC LIVESTOCK

  D.Ş. Demirel, S. Akın, R. Demirel

  9-13

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• BIOLOGY OF SILKWORM (BOMBYX MORI) IN TURKEY

  O. Yilmaz, Y.E. Erturk, F. Coskun, M. Ertugrul

  14-24

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• ANALYSIS OF INDIVIDUAL CHARACTERISTICS IN PRODUCTION ON A SHEEP FARM IN THE MUNICIPALITY OF ROGATICA AND FOCA

  T. Pandurevic, J. Vlacic, S. Micic, B. Ristanovic, J. Trifkovic

  25-29

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• CORRELATION BETWEEN INDIVIDUAL PRODUCTION AND SLAUGHTER TRAITS OF COBB 500 AND HUBBARD

  T. Pandurevic, J. Vlacic, S. Micic, B. Ristanovic, J. Trifkovic

  30-33

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• TRISODIUM CITRATE USE IN DAIRY COWS AND EFFECTS ON DAILY MILK YIELD AND QUALITY

  D. Mbonwanayo, C. Akal, F. Cedden, S. Bohloli

  34-37

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• CONDITION AND PRODUCTION CHARACTERISTICS OF CATTLE BREEDING IN THE AREA OF THE BASIN OF RIVER BREGALNICA

  M. Filiposka, J. Azderski, E. Tuna

  38-48

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• APPLICATION OF A GREEN ECONOMY CONCEPT IN THE TOURISM INDUSTRY

  J. Premović, A. Boljević, D. Jovanović, S. Vujović, Z. Milićević

  49-55

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• INVESTIGATION ON MORPHOLOGICAL TRAITS ON LEAF, POD AND SEED OF LOCAL BEAN (Phaseolus vulgaris L.) POPULATIONS IN MACEDONIA

  A. Ibushoska, S. Ivanovska, R. Agic, B. Drvoshanova

  56-62

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• MORPHOLOGICAL CHARACTERISTICS AND YIELD OF CARROT (DAUCUS CAROTA L.) GROWN WITH APPLICATION OF MICROBIOLOGICAL FERTILIZERS

  M. Zdravkovska, R. Agic, G. Popsimonova, Z. Bogevska, M. Davitkovska

  63-68

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• EFFECT OF BUD LOAD AND CLUSTER THINNING ON THE PRIMARY AROMA COMPOUNDS OF FURMINT GRAPE VARIETY IN TOKAJ REGION

  Z. Barócsi, L. Terjék

  69-76

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