Vol. 73 No. 1 (2019): Journal of Agricultural, Food and Environmental Sciences, JAFES

Articles

• DATA QUALITY IN THE AGRI-ECONOMIC RESEARCH IN THE REPUBLIC OF MACEDONIA

  Kotevska A., Martinovska Stojchesка А, Dimitievski D., Janeska Stamenkovska I.

  1-11

  • PDF

• BIOMETRIC PARAMETERS OF FRUITS AND STONES OF NEWLY INTRODUCED FLAT FRUIT PEACH CULTIVARS - PRUNUS PERSICA (L.) BATSCH. F. COMPRESSA

  Argir Zhivondov, Svetoslav Malchev, Svetla Pandova

  12-16

  • PDF

• COMPARING THE QUALITY PROPERTIES OF FRESH AND DRIED APPLE FRUIT - VARIETIES PINOVA AND RED DELICIOUS

  Ljubica Karakasova, Elena Stefanovska, Frosina Babanovska-Milenkovska, Viktorija Stamatovska, Namik Durmishi, Biljana Culeva

  36-45

  • PDF

• CONCENTRATION OF GLUCOSE IN SERUM OF SIMMENTAL COWS FROM DIFFERENT GEOGRAPHIC AREAS

  Jelena Nikitovic, Gjoko Bunevski, Marko Lazic

  46-50

  • PDF

• DEFINING THE BREED STANDARDS AND BREEDING GOALS FOR DOMESTIC MOUNTAIN HORSE

  Bunevski Gj., Nikitovic J., Prishenk J., Janzekovic M., Mergedush A., Sekovska B., Stojanovski S., Trajkovski B.

  51-59

  • PDF

• MACEDONIAN AUTOCHTHONOUS VARIETIES: EMBROIDERED PEPPERS (Capsicum annuum L.)

  Jankulovska Mirjana, Ivanovska Sonja, Sandeva Atanasova Nadica

  75-82

• PHENOLOGICAL CHARACTERISTICS AND GLOBAL TREE ARCHITECTURE OF THE PEAR GERMPLASM FROM BOSNIA AND HERZEGOVINA IN EX SITU CONDITIONS

  Mirela Kajkut Zeljković, Sonja Ivanovska, Gordana Đurić

  83-91

  • PDF

• ANTIMICROBIAL EVALUATION OF SOME HYDRAZONE DERIVATIVES

  Jankulovska, M.S., Dimova, V., Doneva-Sapceska, D.

  92-100

  • PDF

• PRACTICAL APPLICATION OF QSAR TECHNIQUE FOR PREDICTION OF BIOLOGICAL ACTIVITY OF SELECTED HYDRAZONES

  Jankulovska M.S., Dimova V.

  101-109

  • PDF